Javascript doit fonctionner ! Activez-le et rechargez cette page.
Le Rézo de JeuxDeMots
• Types de relations
• Types de noeuds
• Consolider
le terme
  Options  
             

  Filtrage type relations : +   - (ex: 4, 12, 18, 36, 444, 555, 777)
  Filtrage valeur :          min   max
  Filtrage type noeuds :   +   - (ex: 4, 6, 8, 9, 10, 12, 18, 36, 444, 555, 777)

  Présentation de sortie :   (ex: -rien-, cloud, nicecloud)
 

'Kurma'
(id=12098 ; fe=Kurma ; type=1 ; niveau=72.5449 ; luminosité=50 ; somme entrante=428 creation date=2007-06-21 touchdate=2025-08-30 09:35:02.000)
≈ 72 relations sortantes

  1. Kurma -- r_associated #0: 20 / 1 -> purana
    n1=Kurma | n2=purana | rel=r_associated | relid=0 | w=20
  2. Kurma -- r_associated #0: 11 / 0.55 -> cuisine
    n1=Kurma | n2=cuisine | rel=r_associated | relid=0 | w=11
  3. Kurma -- r_associated #0: 11 / 0.55 -> cuisine du monde
    n1=Kurma | n2=cuisine du monde | rel=r_associated | relid=0 | w=11
  4. Kurma -- r_associated #0: 11 / 0.55 -> cuisine indienne
    n1=Kurma | n2=cuisine indienne | rel=r_associated | relid=0 | w=11
  5. Kurma -- r_associated #0: 10 / 0.5 -> amandes
    n1=Kurma | n2=amandes | rel=r_associated | relid=0 | w=10
  6. Kurma -- r_associated #0: 10 / 0.5 -> art culinaire
    n1=Kurma | n2=art culinaire | rel=r_associated | relid=0 | w=10
  7. Kurma -- r_associated #0: 10 / 0.5 -> art de la table
    n1=Kurma | n2=art de la table | rel=r_associated | relid=0 | w=10
  8. Kurma -- r_associated #0: 10 / 0.5 -> Asie centrale
    n1=Kurma | n2=Asie centrale | rel=r_associated | relid=0 | w=10
  9. Kurma -- r_associated #0: 10 / 0.5 -> boeuf
    n1=Kurma | n2=boeuf | rel=r_associated | relid=0 | w=10
  10. Kurma -- r_associated #0: 10 / 0.5 -> boeuf
    (viande)
    n1=Kurma | n2=boeuf
    (viande)
    | rel=r_associated | relid=0 | w=10
  11. Kurma -- r_associated #0: 10 / 0.5 -> bouillon
    n1=Kurma | n2=bouillon | rel=r_associated | relid=0 | w=10
  12. Kurma -- r_associated #0: 10 / 0.5 -> braiser
    n1=Kurma | n2=braiser | rel=r_associated | relid=0 | w=10
  13. Kurma -- r_associated #0: 10 / 0.5 -> chaud
    n1=Kurma | n2=chaud | rel=r_associated | relid=0 | w=10
  14. Kurma -- r_associated #0: 10 / 0.5 -> coriandre
    n1=Kurma | n2=coriandre | rel=r_associated | relid=0 | w=10
  15. Kurma -- r_associated #0: 10 / 0.5 -> cuisine fine
    n1=Kurma | n2=cuisine fine | rel=r_associated | relid=0 | w=10
  16. Kurma -- r_associated #0: 10 / 0.5 -> cuisine
    (art culinaire)
    n1=Kurma | n2=cuisine
    (art culinaire)
    | rel=r_associated | relid=0 | w=10
  17. Kurma -- r_associated #0: 10 / 0.5 -> cumin
    n1=Kurma | n2=cumin | rel=r_associated | relid=0 | w=10
  18. Kurma -- r_associated #0: 10 / 0.5 -> en:art of cooking
    n1=Kurma | n2=en:art of cooking | rel=r_associated | relid=0 | w=10
  19. Kurma -- r_associated #0: 10 / 0.5 -> en:art of entertaining
    n1=Kurma | n2=en:art of entertaining | rel=r_associated | relid=0 | w=10
  20. Kurma -- r_associated #0: 10 / 0.5 -> en:culinary art
    n1=Kurma | n2=en:culinary art | rel=r_associated | relid=0 | w=10
  21. Kurma -- r_associated #0: 10 / 0.5 -> en:fine dining
    n1=Kurma | n2=en:fine dining | rel=r_associated | relid=0 | w=10
  22. Kurma -- r_associated #0: 10 / 0.5 -> en:haute cuisine
    n1=Kurma | n2=en:haute cuisine | rel=r_associated | relid=0 | w=10
  23. Kurma -- r_associated #0: 10 / 0.5 -> en:world cuisine
    n1=Kurma | n2=en:world cuisine | rel=r_associated | relid=0 | w=10
  24. Kurma -- r_associated #0: 10 / 0.5 -> en:world food
    n1=Kurma | n2=en:world food | rel=r_associated | relid=0 | w=10
  25. Kurma -- r_associated #0: 10 / 0.5 -> épices
    n1=Kurma | n2=épices | rel=r_associated | relid=0 | w=10
  26. Kurma -- r_associated #0: 10 / 0.5 -> épinards
    n1=Kurma | n2=épinards | rel=r_associated | relid=0 | w=10
  27. Kurma -- r_associated #0: 10 / 0.5 -> gastronomie
    n1=Kurma | n2=gastronomie | rel=r_associated | relid=0 | w=10
  28. Kurma -- r_associated #0: 10 / 0.5 -> Gastronomie du monde
    n1=Kurma | n2=Gastronomie du monde | rel=r_associated | relid=0 | w=10
  29. Kurma -- r_associated #0: 10 / 0.5 -> gastronomie du monde
    n1=Kurma | n2=gastronomie du monde | rel=r_associated | relid=0 | w=10
  30. Kurma -- r_associated #0: 10 / 0.5 -> Inde
    n1=Kurma | n2=Inde | rel=r_associated | relid=0 | w=10
  31. Kurma -- r_associated #0: 10 / 0.5 -> khorma
    n1=Kurma | n2=khorma | rel=r_associated | relid=0 | w=10
  32. Kurma -- r_associated #0: 10 / 0.5 -> korma
    n1=Kurma | n2=korma | rel=r_associated | relid=0 | w=10
  33. Kurma -- r_associated #0: 10 / 0.5 -> kormaa
    n1=Kurma | n2=kormaa | rel=r_associated | relid=0 | w=10
  34. Kurma -- r_associated #0: 10 / 0.5 -> lait de coco
    n1=Kurma | n2=lait de coco | rel=r_associated | relid=0 | w=10
  35. Kurma -- r_associated #0: 10 / 0.5 -> légume
    n1=Kurma | n2=légume | rel=r_associated | relid=0 | w=10
  36. Kurma -- r_associated #0: 10 / 0.5 -> légumes
    n1=Kurma | n2=légumes | rel=r_associated | relid=0 | w=10
  37. Kurma -- r_associated #0: 10 / 0.5 -> mouton
    n1=Kurma | n2=mouton | rel=r_associated | relid=0 | w=10
  38. Kurma -- r_associated #0: 10 / 0.5 -> mouton
    (viande)
    n1=Kurma | n2=mouton
    (viande)
    | rel=r_associated | relid=0 | w=10
  39. Kurma -- r_associated #0: 10 / 0.5 -> navet
    n1=Kurma | n2=navet | rel=r_associated | relid=0 | w=10
  40. Kurma -- r_associated #0: 10 / 0.5 -> navet
    (légume)
    n1=Kurma | n2=navet
    (légume)
    | rel=r_associated | relid=0 | w=10
  41. Kurma -- r_associated #0: 10 / 0.5 -> navets
    n1=Kurma | n2=navets | rel=r_associated | relid=0 | w=10
  42. Kurma -- r_associated #0: 10 / 0.5 -> noix de cajou
    n1=Kurma | n2=noix de cajou | rel=r_associated | relid=0 | w=10
  43. Kurma -- r_associated #0: 10 / 0.5 -> Pakistan
    n1=Kurma | n2=Pakistan | rel=r_associated | relid=0 | w=10
  44. Kurma -- r_associated #0: 10 / 0.5 -> plat
    n1=Kurma | n2=plat | rel=r_associated | relid=0 | w=10
  45. Kurma -- r_associated #0: 10 / 0.5 -> plat chaud
    n1=Kurma | n2=plat chaud | rel=r_associated | relid=0 | w=10
  46. Kurma -- r_associated #0: 10 / 0.5 -> poulet
    n1=Kurma | n2=poulet | rel=r_associated | relid=0 | w=10
  47. Kurma -- r_associated #0: 10 / 0.5 -> poulet
    (viande)
    n1=Kurma | n2=poulet
    (viande)
    | rel=r_associated | relid=0 | w=10
  48. Kurma -- r_associated #0: 10 / 0.5 -> poulet
    (volaille)
    n1=Kurma | n2=poulet
    (volaille)
    | rel=r_associated | relid=0 | w=10
  49. Kurma -- r_associated #0: 10 / 0.5 -> qorma
    n1=Kurma | n2=qorma | rel=r_associated | relid=0 | w=10
  50. Kurma -- r_associated #0: 10 / 0.5 -> repas
    n1=Kurma | n2=repas | rel=r_associated | relid=0 | w=10
  51. Kurma -- r_associated #0: 10 / 0.5 -> spécialité
    n1=Kurma | n2=spécialité | rel=r_associated | relid=0 | w=10
  52. Kurma -- r_associated #0: 10 / 0.5 -> spécialités culinaires
    n1=Kurma | n2=spécialités culinaires | rel=r_associated | relid=0 | w=10
  53. Kurma -- r_associated #0: 10 / 0.5 -> viande
    n1=Kurma | n2=viande | rel=r_associated | relid=0 | w=10
  54. Kurma -- r_associated #0: 10 / 0.5 -> viande bovine
    n1=Kurma | n2=viande bovine | rel=r_associated | relid=0 | w=10
  55. Kurma -- r_associated #0: 10 / 0.5 -> viande de boeuf
    n1=Kurma | n2=viande de boeuf | rel=r_associated | relid=0 | w=10
  56. Kurma -- r_associated #0: 10 / 0.5 -> viande
    (nourriture)
    n1=Kurma | n2=viande
    (nourriture)
    | rel=r_associated | relid=0 | w=10
  57. Kurma -- r_associated #0: 8 / 0.4 -> astronomie
    n1=Kurma | n2=astronomie | rel=r_associated | relid=0 | w=8
  58. Kurma -- r_associated #0: 6 / 0.3 -> Astronomie
    n1=Kurma | n2=Astronomie | rel=r_associated | relid=0 | w=6
  59. Kurma -- r_associated #0: 4 / 0.2 -> Triton
    n1=Kurma | n2=Triton | rel=r_associated | relid=0 | w=4
  60. Kurma -- r_associated #0: 2 / 0.1 -> cratère
    n1=Kurma | n2=cratère | rel=r_associated | relid=0 | w=2
  61. Kurma -- r_associated #0: 2 / 0.1 -> cratère d'impact
    n1=Kurma | n2=cratère d'impact | rel=r_associated | relid=0 | w=2
  62. Kurma -- r_associated #0: 2 / 0.1 -> impact
    n1=Kurma | n2=impact | rel=r_associated | relid=0 | w=2
  63. Kurma -- r_associated #0: 2 / 0.1 -> kurma
    n1=Kurma | n2=kurma | rel=r_associated | relid=0 | w=2
  64. Kurma -- r_associated #0: 2 / 0.1 -> Mazomba
    n1=Kurma | n2=Mazomba | rel=r_associated | relid=0 | w=2
  65. Kurma -- r_associated #0: 2 / 0.1 -> Nain
    n1=Kurma | n2=Nain | rel=r_associated | relid=0 | w=2
  66. Kurma -- r_associated #0: 2 / 0.1 -> neptune
    n1=Kurma | n2=neptune | rel=r_associated | relid=0 | w=2
  67. Kurma -- r_associated #0: 2 / 0.1 -> Neptune
    n1=Kurma | n2=Neptune | rel=r_associated | relid=0 | w=2
  68. Kurma -- r_associated #0: 2 / 0.1 -> nord-ouest
    n1=Kurma | n2=nord-ouest | rel=r_associated | relid=0 | w=2
  69. Kurma -- r_associated #0: 2 / 0.1 -> planète
    n1=Kurma | n2=planète | rel=r_associated | relid=0 | w=2
  70. Kurma -- r_associated #0: 2 / 0.1 -> satellite
    n1=Kurma | n2=satellite | rel=r_associated | relid=0 | w=2
  71. Kurma -- r_associated #0: 2 / 0.1 -> situé
    n1=Kurma | n2=situé | rel=r_associated | relid=0 | w=2
  72. Kurma -- r_associated #0: 2 / 0.1 -> triton
    n1=Kurma | n2=triton | rel=r_associated | relid=0 | w=2
≈ 4 relations entrantes

  1. purana --- r_associated #0: 27 --> Kurma
    n1=purana | n2=Kurma | rel=r_associated | relid=0 | w=27
  2. Kurma Purana --- r_associated #0: 25 --> Kurma
    n1=Kurma Purana | n2=Kurma | rel=r_associated | relid=0 | w=25
  3. Purana --- r_associated #0: 10 --> Kurma
    n1=Purana | n2=Kurma | rel=r_associated | relid=0 | w=10
  4. temple de Kurma --- r_associated #0: 1 --> Kurma
    n1=temple de Kurma | n2=Kurma | rel=r_associated | relid=0 | w=1
Le service Rézo permet d'énumérer les relations existant pour un terme. Ce service est interrogeable par programme.
Projet JeuxDeMots - url: http://www.jeuxdemots.org
contact: mathieu.lafourcade@lirmm.fr