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Le Rézo de JeuxDeMots
• Types de relations
• Types de noeuds
• Consolider
le terme
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  Filtrage type relations : +   - (ex: 4, 12, 18, 36, 444, 555, 777)
  Filtrage valeur :          min   max
  Filtrage type noeuds :   +   - (ex: 4, 6, 8, 9, 10, 12, 18, 36, 444, 555, 777)

  Présentation de sortie :   (ex: -rien-, cloud, nicecloud)
 

'en:toasting'
(id=15076439 ; fe=en:toasting ; type=1 ; niveau=200 ; luminosité=25 ; somme entrante=187 creation date=2020-10-11 touchdate=2024-09-16 16:09:20.000)
≈ 102 relations sortantes

  1. en:toasting -- r_associated #0: 28 / 1 -> action
    n1=en:toasting | n2=action | rel=r_associated | relid=0 | w=28
  2. en:toasting -- r_associated #0: 5 / 0.179 -> en:browning
    n1=en:toasting | n2=en:browning | rel=r_associated | relid=0 | w=5
  3. en:toasting -- r_associated #0: 5 / 0.179 -> étude du soir
    n1=en:toasting | n2=étude du soir | rel=r_associated | relid=0 | w=5
  4. en:toasting -- r_associated #0: 2 / 0.071 -> en:cereal
    n1=en:toasting | n2=en:cereal | rel=r_associated | relid=0 | w=2
  5. en:toasting -- r_associated #0: 2 / 0.071 -> en:Cereal
    n1=en:toasting | n2=en:Cereal | rel=r_associated | relid=0 | w=2
  6. en:toasting -- r_associated #0: 2 / 0.071 -> en:cream
    n1=en:toasting | n2=en:cream | rel=r_associated | relid=0 | w=2
  7. en:toasting -- r_associated #0: 2 / 0.071 -> en:drink
    n1=en:toasting | n2=en:drink | rel=r_associated | relid=0 | w=2
  8. en:toasting -- r_associated #0: 2 / 0.071 -> en:drinking
    n1=en:toasting | n2=en:drinking | rel=r_associated | relid=0 | w=2
  9. en:toasting -- r_associated #0: 2 / 0.071 -> en:fry
    n1=en:toasting | n2=en:fry | rel=r_associated | relid=0 | w=2
  10. en:toasting -- r_associated #0: 2 / 0.071 -> en:Fry
    n1=en:toasting | n2=en:Fry | rel=r_associated | relid=0 | w=2
  11. en:toasting -- r_associated #0: 2 / 0.071 -> en:glass
    n1=en:toasting | n2=en:glass | rel=r_associated | relid=0 | w=2
  12. en:toasting -- r_associated #0: 2 / 0.071 -> en:Glass
    n1=en:toasting | n2=en:Glass | rel=r_associated | relid=0 | w=2
  13. en:toasting -- r_associated #0: 2 / 0.071 -> en:ham
    n1=en:toasting | n2=en:ham | rel=r_associated | relid=0 | w=2
  14. en:toasting -- r_associated #0: 2 / 0.071 -> en:milk
    n1=en:toasting | n2=en:milk | rel=r_associated | relid=0 | w=2
  15. en:toasting -- r_associated #0: 2 / 0.071 -> en:Milk
    n1=en:toasting | n2=en:Milk | rel=r_associated | relid=0 | w=2
  16. en:toasting -- r_associated #0: 2 / 0.071 -> en:slice
    n1=en:toasting | n2=en:slice | rel=r_associated | relid=0 | w=2
  17. en:toasting -- r_associated #0: 1 / 0.036 -> en:ale
    n1=en:toasting | n2=en:ale | rel=r_associated | relid=0 | w=1
  18. en:toasting -- r_associated #0: 1 / 0.036 -> en:applause
    n1=en:toasting | n2=en:applause | rel=r_associated | relid=0 | w=1
  19. en:toasting -- r_associated #0: 1 / 0.036 -> en:ate
    n1=en:toasting | n2=en:ate | rel=r_associated | relid=0 | w=1
  20. en:toasting -- r_associated #0: 1 / 0.036 -> en:bacon
    n1=en:toasting | n2=en:bacon | rel=r_associated | relid=0 | w=1
  21. en:toasting -- r_associated #0: 1 / 0.036 -> en:bake
    n1=en:toasting | n2=en:bake | rel=r_associated | relid=0 | w=1
  22. en:toasting -- r_associated #0: 1 / 0.036 -> en:banquet
    n1=en:toasting | n2=en:banquet | rel=r_associated | relid=0 | w=1
  23. en:toasting -- r_associated #0: 1 / 0.036 -> en:beef
    n1=en:toasting | n2=en:beef | rel=r_associated | relid=0 | w=1
  24. en:toasting -- r_associated #0: 1 / 0.036 -> en:biscuit
    n1=en:toasting | n2=en:biscuit | rel=r_associated | relid=0 | w=1
  25. en:toasting -- r_associated #0: 1 / 0.036 -> en:boiled
    n1=en:toasting | n2=en:boiled | rel=r_associated | relid=0 | w=1
  26. en:toasting -- r_associated #0: 1 / 0.036 -> en:bottle
    n1=en:toasting | n2=en:bottle | rel=r_associated | relid=0 | w=1
  27. en:toasting -- r_associated #0: 1 / 0.036 -> en:bread
    n1=en:toasting | n2=en:bread | rel=r_associated | relid=0 | w=1
  28. en:toasting -- r_associated #0: 1 / 0.036 -> en:breakfast
    n1=en:toasting | n2=en:breakfast | rel=r_associated | relid=0 | w=1
  29. en:toasting -- r_associated #0: 1 / 0.036 -> en:broth
    n1=en:toasting | n2=en:broth | rel=r_associated | relid=0 | w=1
  30. en:toasting -- r_associated #0: 1 / 0.036 -> en:burnt
    n1=en:toasting | n2=en:burnt | rel=r_associated | relid=0 | w=1
  31. en:toasting -- r_associated #0: 1 / 0.036 -> en:butter
    n1=en:toasting | n2=en:butter | rel=r_associated | relid=0 | w=1
  32. en:toasting -- r_associated #0: 1 / 0.036 -> en:cake
    n1=en:toasting | n2=en:cake | rel=r_associated | relid=0 | w=1
  33. en:toasting -- r_associated #0: 1 / 0.036 -> en:champagne
    n1=en:toasting | n2=en:champagne | rel=r_associated | relid=0 | w=1
  34. en:toasting -- r_associated #0: 1 / 0.036 -> en:Champagne
    n1=en:toasting | n2=en:Champagne | rel=r_associated | relid=0 | w=1
  35. en:toasting -- r_associated #0: 1 / 0.036 -> en:cheers
    n1=en:toasting | n2=en:cheers | rel=r_associated | relid=0 | w=1
  36. en:toasting -- r_associated #0: 1 / 0.036 -> en:cheese
    n1=en:toasting | n2=en:cheese | rel=r_associated | relid=0 | w=1
  37. en:toasting -- r_associated #0: 1 / 0.036 -> en:chop
    n1=en:toasting | n2=en:chop | rel=r_associated | relid=0 | w=1
  38. en:toasting -- r_associated #0: 1 / 0.036 -> en:cider
    n1=en:toasting | n2=en:cider | rel=r_associated | relid=0 | w=1
  39. en:toasting -- r_associated #0: 1 / 0.036 -> en:cinnamon
    n1=en:toasting | n2=en:cinnamon | rel=r_associated | relid=0 | w=1
  40. en:toasting -- r_associated #0: 1 / 0.036 -> en:coffee
    n1=en:toasting | n2=en:coffee | rel=r_associated | relid=0 | w=1
  41. en:toasting -- r_associated #0: 1 / 0.036 -> en:cookery
    n1=en:toasting | n2=en:cookery | rel=r_associated | relid=0 | w=1
  42. en:toasting -- r_associated #0: 1 / 0.036 -> en:cracker
    n1=en:toasting | n2=en:cracker | rel=r_associated | relid=0 | w=1
  43. en:toasting -- r_associated #0: 1 / 0.036 -> en:crisp
    n1=en:toasting | n2=en:crisp | rel=r_associated | relid=0 | w=1
  44. en:toasting -- r_associated #0: 1 / 0.036 -> en:crunch
    n1=en:toasting | n2=en:crunch | rel=r_associated | relid=0 | w=1
  45. en:toasting -- r_associated #0: 1 / 0.036 -> en:dainty
    n1=en:toasting | n2=en:dainty | rel=r_associated | relid=0 | w=1
  46. en:toasting -- r_associated #0: 1 / 0.036 -> en:dessert
    n1=en:toasting | n2=en:dessert | rel=r_associated | relid=0 | w=1
  47. en:toasting -- r_associated #0: 1 / 0.036 -> en:diner
    n1=en:toasting | n2=en:diner | rel=r_associated | relid=0 | w=1
  48. en:toasting -- r_associated #0: 1 / 0.036 -> en:dinner
    n1=en:toasting | n2=en:dinner | rel=r_associated | relid=0 | w=1
  49. en:toasting -- r_associated #0: 1 / 0.036 -> en:dish
    n1=en:toasting | n2=en:dish | rel=r_associated | relid=0 | w=1
  50. en:toasting -- r_associated #0: 1 / 0.036 -> en:drain
    n1=en:toasting | n2=en:drain | rel=r_associated | relid=0 | w=1
  51. en:toasting -- r_associated #0: 1 / 0.036 -> en:drunk
    n1=en:toasting | n2=en:drunk | rel=r_associated | relid=0 | w=1
  52. en:toasting -- r_associated #0: 1 / 0.036 -> en:egg
    n1=en:toasting | n2=en:egg | rel=r_associated | relid=0 | w=1
  53. en:toasting -- r_associated #0: 1 / 0.036 -> en:garlic
    n1=en:toasting | n2=en:garlic | rel=r_associated | relid=0 | w=1
  54. en:toasting -- r_associated #0: 1 / 0.036 -> en:goblet
    n1=en:toasting | n2=en:goblet | rel=r_associated | relid=0 | w=1
  55. en:toasting -- r_associated #0: 1 / 0.036 -> en:hash
    n1=en:toasting | n2=en:hash | rel=r_associated | relid=0 | w=1
  56. en:toasting -- r_associated #0: 1 / 0.036 -> en:hearty
    n1=en:toasting | n2=en:hearty | rel=r_associated | relid=0 | w=1
  57. en:toasting -- r_associated #0: 1 / 0.036 -> en:jam
    n1=en:toasting | n2=en:jam | rel=r_associated | relid=0 | w=1
  58. en:toasting -- r_associated #0: 1 / 0.036 -> en:jelly
    n1=en:toasting | n2=en:jelly | rel=r_associated | relid=0 | w=1
  59. en:toasting -- r_associated #0: 1 / 0.036 -> en:juice
    n1=en:toasting | n2=en:juice | rel=r_associated | relid=0 | w=1
  60. en:toasting -- r_associated #0: 1 / 0.036 -> en:loaf
    n1=en:toasting | n2=en:loaf | rel=r_associated | relid=0 | w=1
  61. en:toasting -- r_associated #0: 1 / 0.036 -> en:meat
    n1=en:toasting | n2=en:meat | rel=r_associated | relid=0 | w=1
  62. en:toasting -- r_associated #0: 1 / 0.036 -> en:mouthful
    n1=en:toasting | n2=en:mouthful | rel=r_associated | relid=0 | w=1
  63. en:toasting -- r_associated #0: 1 / 0.036 -> en:mug
    n1=en:toasting | n2=en:mug | rel=r_associated | relid=0 | w=1
  64. en:toasting -- r_associated #0: 1 / 0.036 -> en:mutton
    n1=en:toasting | n2=en:mutton | rel=r_associated | relid=0 | w=1
  65. en:toasting -- r_associated #0: 1 / 0.036 -> en:napkin
    n1=en:toasting | n2=en:napkin | rel=r_associated | relid=0 | w=1
  66. en:toasting -- r_associated #0: 1 / 0.036 -> en:orange
    n1=en:toasting | n2=en:orange | rel=r_associated | relid=0 | w=1
  67. en:toasting -- r_associated #0: 1 / 0.036 -> en:Orange
    n1=en:toasting | n2=en:Orange | rel=r_associated | relid=0 | w=1
  68. en:toasting -- r_associated #0: 1 / 0.036 -> en:oven
    n1=en:toasting | n2=en:oven | rel=r_associated | relid=0 | w=1
  69. en:toasting -- r_associated #0: 1 / 0.036 -> en:pastry
    n1=en:toasting | n2=en:pastry | rel=r_associated | relid=0 | w=1
  70. en:toasting -- r_associated #0: 1 / 0.036 -> en:peanut
    n1=en:toasting | n2=en:peanut | rel=r_associated | relid=0 | w=1
  71. en:toasting -- r_associated #0: 1 / 0.036 -> en:platter
    n1=en:toasting | n2=en:platter | rel=r_associated | relid=0 | w=1
  72. en:toasting -- r_associated #0: 1 / 0.036 -> en:pour
    n1=en:toasting | n2=en:pour | rel=r_associated | relid=0 | w=1
  73. en:toasting -- r_associated #0: 1 / 0.036 -> en:powdered
    n1=en:toasting | n2=en:powdered | rel=r_associated | relid=0 | w=1
  74. en:toasting -- r_associated #0: 1 / 0.036 -> en:propose
    n1=en:toasting | n2=en:propose | rel=r_associated | relid=0 | w=1
  75. en:toasting -- r_associated #0: 1 / 0.036 -> en:pudding
    n1=en:toasting | n2=en:pudding | rel=r_associated | relid=0 | w=1
  76. en:toasting -- r_associated #0: 1 / 0.036 -> en:quail
    n1=en:toasting | n2=en:quail | rel=r_associated | relid=0 | w=1
  77. en:toasting -- r_associated #0: 1 / 0.036 -> en:quart
    n1=en:toasting | n2=en:quart | rel=r_associated | relid=0 | w=1
  78. en:toasting -- r_associated #0: 1 / 0.036 -> en:rack
    n1=en:toasting | n2=en:rack | rel=r_associated | relid=0 | w=1
  79. en:toasting -- r_associated #0: 1 / 0.036 -> en:raising
    n1=en:toasting | n2=en:raising | rel=r_associated | relid=0 | w=1
  80. en:toasting -- r_associated #0: 1 / 0.036 -> en:relish
    n1=en:toasting | n2=en:relish | rel=r_associated | relid=0 | w=1
  81. en:toasting -- r_associated #0: 1 / 0.036 -> en:roast
    n1=en:toasting | n2=en:roast | rel=r_associated | relid=0 | w=1
  82. en:toasting -- r_associated #0: 1 / 0.036 -> en:rye
    n1=en:toasting | n2=en:rye | rel=r_associated | relid=0 | w=1
  83. en:toasting -- r_associated #0: 1 / 0.036 -> en:salad
    n1=en:toasting | n2=en:salad | rel=r_associated | relid=0 | w=1
  84. en:toasting -- r_associated #0: 1 / 0.036 -> en:sandwich
    n1=en:toasting | n2=en:sandwich | rel=r_associated | relid=0 | w=1
  85. en:toasting -- r_associated #0: 1 / 0.036 -> en:Sandwich
    n1=en:toasting | n2=en:Sandwich | rel=r_associated | relid=0 | w=1
  86. en:toasting -- r_associated #0: 1 / 0.036 -> en:sauce
    n1=en:toasting | n2=en:sauce | rel=r_associated | relid=0 | w=1
  87. en:toasting -- r_associated #0: 1 / 0.036 -> en:sausage
    n1=en:toasting | n2=en:sausage | rel=r_associated | relid=0 | w=1
  88. en:toasting -- r_associated #0: 1 / 0.036 -> en:scramble
    n1=en:toasting | n2=en:scramble | rel=r_associated | relid=0 | w=1
  89. en:toasting -- r_associated #0: 1 / 0.036 -> en:sherry
    n1=en:toasting | n2=en:sherry | rel=r_associated | relid=0 | w=1
  90. en:toasting -- r_associated #0: 1 / 0.036 -> en:sip
    n1=en:toasting | n2=en:sip | rel=r_associated | relid=0 | w=1
  91. en:toasting -- r_associated #0: 1 / 0.036 -> en:stale
    n1=en:toasting | n2=en:stale | rel=r_associated | relid=0 | w=1
  92. en:toasting -- r_associated #0: 1 / 0.036 -> en:steak
    n1=en:toasting | n2=en:steak | rel=r_associated | relid=0 | w=1
  93. en:toasting -- r_associated #0: 1 / 0.036 -> en:strawberry
    n1=en:toasting | n2=en:strawberry | rel=r_associated | relid=0 | w=1
  94. en:toasting -- r_associated #0: 1 / 0.036 -> en:syrup
    n1=en:toasting | n2=en:syrup | rel=r_associated | relid=0 | w=1
  95. en:toasting -- r_associated #0: 1 / 0.036 -> en:tea
    n1=en:toasting | n2=en:tea | rel=r_associated | relid=0 | w=1
  96. en:toasting -- r_associated #0: 1 / 0.036 -> en:toast
    n1=en:toasting | n2=en:toast | rel=r_associated | relid=0 | w=1
  97. en:toasting -- r_associated #0: 1 / 0.036 -> en:toe
    n1=en:toasting | n2=en:toe | rel=r_associated | relid=0 | w=1
  98. en:toasting -- r_associated #0: 1 / 0.036 -> en:tomato
    n1=en:toasting | n2=en:tomato | rel=r_associated | relid=0 | w=1
  99. en:toasting -- r_associated #0: 1 / 0.036 -> en:tray
    n1=en:toasting | n2=en:tray | rel=r_associated | relid=0 | w=1
  100. en:toasting -- r_associated #0: 1 / 0.036 -> en:unison
    n1=en:toasting | n2=en:unison | rel=r_associated | relid=0 | w=1
  101. en:toasting -- r_associated #0: 1 / 0.036 -> en:waiter
    n1=en:toasting | n2=en:waiter | rel=r_associated | relid=0 | w=1
  102. en:toasting -- r_associated #0: 1 / 0.036 -> en:wine
    n1=en:toasting | n2=en:wine | rel=r_associated | relid=0 | w=1
≈ 2 relations entrantes

  1. action --- r_associated #0: 20 --> en:toasting
    n1=action | n2=en:toasting | rel=r_associated | relid=0 | w=20
  2. en:browning --- r_associated #0: 5 --> en:toasting
    n1=en:browning | n2=en:toasting | rel=r_associated | relid=0 | w=5
Le service Rézo permet d'énumérer les relations existant pour un terme. Ce service est interrogeable par programme.
Projet JeuxDeMots - url: http://www.jeuxdemots.org
contact: mathieu.lafourcade@lirmm.fr