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'en:bastings'
(id=15492945 ; fe=en:bastings ; type=1 ; niveau=200 ; luminosité=25 ; somme entrante=494 creation date=2020-10-23 touchdate=2024-11-19 20:21:44.000)
≈ 101 relations sortantes

  1. en:bastings -- r_associated #0: 43 / 1 -> surjet
    n1=en:bastings | n2=surjet | rel=r_associated | relid=0 | w=43
  2. en:bastings -- r_associated #0: 42 / 0.977 -> faufilure
    n1=en:bastings | n2=faufilure | rel=r_associated | relid=0 | w=42
  3. en:bastings -- r_associated #0: 39 / 0.907 -> couture
    n1=en:bastings | n2=couture | rel=r_associated | relid=0 | w=39
  4. en:bastings -- r_associated #0: 35 / 0.814 -> bâti
    (Nom)
    n1=en:bastings | n2=bâti
    (Nom)
    | rel=r_associated | relid=0 | w=35
  5. en:bastings -- r_associated #0: 34 / 0.791 -> faufilage
    n1=en:bastings | n2=faufilage | rel=r_associated | relid=0 | w=34
  6. en:bastings -- r_associated #0: 33 / 0.767 -> bâti
    n1=en:bastings | n2=bâti | rel=r_associated | relid=0 | w=33
  7. en:bastings -- r_associated #0: 29 / 0.674 -> en:functioning
    n1=en:bastings | n2=en:functioning | rel=r_associated | relid=0 | w=29
  8. en:bastings -- r_associated #0: 27 / 0.628 -> en:oversewing
    n1=en:bastings | n2=en:oversewing | rel=r_associated | relid=0 | w=27
  9. en:bastings -- r_associated #0: 26 / 0.605 -> en:the progress of something
    n1=en:bastings | n2=en:the progress of something | rel=r_associated | relid=0 | w=26
  10. en:bastings -- r_associated #0: 26 / 0.605 -> faufil
    n1=en:bastings | n2=faufil | rel=r_associated | relid=0 | w=26
  11. en:bastings -- r_associated #0: 23 / 0.535 -> en:baster
    n1=en:bastings | n2=en:baster | rel=r_associated | relid=0 | w=23
  12. en:bastings -- r_associated #0: 22 / 0.512 -> en:progress of something
    n1=en:bastings | n2=en:progress of something | rel=r_associated | relid=0 | w=22
  13. en:bastings -- r_associated #0: 15 / 0.349 -> la marche de quelque chose
    n1=en:bastings | n2=la marche de quelque chose | rel=r_associated | relid=0 | w=15
  14. en:bastings -- r_associated #0: 15 / 0.349 -> marche de quelque chose
    n1=en:bastings | n2=marche de quelque chose | rel=r_associated | relid=0 | w=15
  15. en:bastings -- r_associated #0: 10 / 0.233 -> faufiler
    n1=en:bastings | n2=faufiler | rel=r_associated | relid=0 | w=10
  16. en:bastings -- r_associated #0: 2 / 0.047 -> en:Brown
    n1=en:bastings | n2=en:Brown | rel=r_associated | relid=0 | w=2
  17. en:bastings -- r_associated #0: 2 / 0.047 -> en:cooking
    n1=en:bastings | n2=en:cooking | rel=r_associated | relid=0 | w=2
  18. en:bastings -- r_associated #0: 2 / 0.047 -> en:put
    n1=en:bastings | n2=en:put | rel=r_associated | relid=0 | w=2
  19. en:bastings -- r_associated #0: 1 / 0.023 -> en:add
    n1=en:bastings | n2=en:add | rel=r_associated | relid=0 | w=1
  20. en:bastings -- r_associated #0: 1 / 0.023 -> en:align
    n1=en:bastings | n2=en:align | rel=r_associated | relid=0 | w=1
  21. en:bastings -- r_associated #0: 1 / 0.023 -> en:bake
    n1=en:bastings | n2=en:bake | rel=r_associated | relid=0 | w=1
  22. en:bastings -- r_associated #0: 1 / 0.023 -> en:baking
    n1=en:bastings | n2=en:baking | rel=r_associated | relid=0 | w=1
  23. en:bastings -- r_associated #0: 1 / 0.023 -> en:Bird
    n1=en:bastings | n2=en:Bird | rel=r_associated | relid=0 | w=1
  24. en:bastings -- r_associated #0: 1 / 0.023 -> en:boiling
    n1=en:bastings | n2=en:boiling | rel=r_associated | relid=0 | w=1
  25. en:bastings -- r_associated #0: 1 / 0.023 -> en:brush
    n1=en:bastings | n2=en:brush | rel=r_associated | relid=0 | w=1
  26. en:bastings -- r_associated #0: 1 / 0.023 -> en:butter
    n1=en:bastings | n2=en:butter | rel=r_associated | relid=0 | w=1
  27. en:bastings -- r_associated #0: 1 / 0.023 -> en:carefully
    n1=en:bastings | n2=en:carefully | rel=r_associated | relid=0 | w=1
  28. en:bastings -- r_associated #0: 1 / 0.023 -> en:clean
    n1=en:bastings | n2=en:clean | rel=r_associated | relid=0 | w=1
  29. en:bastings -- r_associated #0: 1 / 0.023 -> en:continually
    n1=en:bastings | n2=en:continually | rel=r_associated | relid=0 | w=1
  30. en:bastings -- r_associated #0: 1 / 0.023 -> en:cook
    n1=en:bastings | n2=en:cook | rel=r_associated | relid=0 | w=1
  31. en:bastings -- r_associated #0: 1 / 0.023 -> en:cover
    n1=en:bastings | n2=en:cover | rel=r_associated | relid=0 | w=1
  32. en:bastings -- r_associated #0: 1 / 0.023 -> en:deep
    n1=en:bastings | n2=en:deep | rel=r_associated | relid=0 | w=1
  33. en:bastings -- r_associated #0: 1 / 0.023 -> en:dip
    n1=en:bastings | n2=en:dip | rel=r_associated | relid=0 | w=1
  34. en:bastings -- r_associated #0: 1 / 0.023 -> en:dish
    n1=en:bastings | n2=en:dish | rel=r_associated | relid=0 | w=1
  35. en:bastings -- r_associated #0: 1 / 0.023 -> en:dripping
    n1=en:bastings | n2=en:dripping | rel=r_associated | relid=0 | w=1
  36. en:bastings -- r_associated #0: 1 / 0.023 -> en:dry
    n1=en:bastings | n2=en:dry | rel=r_associated | relid=0 | w=1
  37. en:bastings -- r_associated #0: 1 / 0.023 -> en:duck
    n1=en:bastings | n2=en:duck | rel=r_associated | relid=0 | w=1
  38. en:bastings -- r_associated #0: 1 / 0.023 -> en:egg
    n1=en:bastings | n2=en:egg | rel=r_associated | relid=0 | w=1
  39. en:bastings -- r_associated #0: 1 / 0.023 -> en:fabric
    n1=en:bastings | n2=en:fabric | rel=r_associated | relid=0 | w=1
  40. en:bastings -- r_associated #0: 1 / 0.023 -> en:fat
    n1=en:bastings | n2=en:fat | rel=r_associated | relid=0 | w=1
  41. en:bastings -- r_associated #0: 1 / 0.023 -> en:fire
    n1=en:bastings | n2=en:fire | rel=r_associated | relid=0 | w=1
  42. en:bastings -- r_associated #0: 1 / 0.023 -> en:Fish
    n1=en:bastings | n2=en:Fish | rel=r_associated | relid=0 | w=1
  43. en:bastings -- r_associated #0: 1 / 0.023 -> en:flour
    n1=en:bastings | n2=en:flour | rel=r_associated | relid=0 | w=1
  44. en:bastings -- r_associated #0: 1 / 0.023 -> en:frequent
    n1=en:bastings | n2=en:frequent | rel=r_associated | relid=0 | w=1
  45. en:bastings -- r_associated #0: 1 / 0.023 -> en:frying
    n1=en:bastings | n2=en:frying | rel=r_associated | relid=0 | w=1
  46. en:bastings -- r_associated #0: 1 / 0.023 -> en:goose
    n1=en:bastings | n2=en:goose | rel=r_associated | relid=0 | w=1
  47. en:bastings -- r_associated #0: 1 / 0.023 -> en:hot
    n1=en:bastings | n2=en:hot | rel=r_associated | relid=0 | w=1
  48. en:bastings -- r_associated #0: 1 / 0.023 -> en:hour
    n1=en:bastings | n2=en:hour | rel=r_associated | relid=0 | w=1
  49. en:bastings -- r_associated #0: 1 / 0.023 -> en:Jack
    n1=en:bastings | n2=en:Jack | rel=r_associated | relid=0 | w=1
  50. en:bastings -- r_associated #0: 1 / 0.023 -> en:juice
    n1=en:bastings | n2=en:juice | rel=r_associated | relid=0 | w=1
  51. en:bastings -- r_associated #0: 1 / 0.023 -> en:keep
    n1=en:bastings | n2=en:keep | rel=r_associated | relid=0 | w=1
  52. en:bastings -- r_associated #0: 1 / 0.023 -> en:layer
    n1=en:bastings | n2=en:layer | rel=r_associated | relid=0 | w=1
  53. en:bastings -- r_associated #0: 1 / 0.023 -> en:left
    n1=en:bastings | n2=en:left | rel=r_associated | relid=0 | w=1
  54. en:bastings -- r_associated #0: 1 / 0.023 -> en:let
    n1=en:bastings | n2=en:let | rel=r_associated | relid=0 | w=1
  55. en:bastings -- r_associated #0: 1 / 0.023 -> en:lie
    n1=en:bastings | n2=en:lie | rel=r_associated | relid=0 | w=1
  56. en:bastings -- r_associated #0: 1 / 0.023 -> en:little
    n1=en:bastings | n2=en:little | rel=r_associated | relid=0 | w=1
  57. en:bastings -- r_associated #0: 1 / 0.023 -> en:machine
    n1=en:bastings | n2=en:machine | rel=r_associated | relid=0 | w=1
  58. en:bastings -- r_associated #0: 1 / 0.023 -> en:meat
    n1=en:bastings | n2=en:meat | rel=r_associated | relid=0 | w=1
  59. en:bastings -- r_associated #0: 1 / 0.023 -> en:melted
    n1=en:bastings | n2=en:melted | rel=r_associated | relid=0 | w=1
  60. en:bastings -- r_associated #0: 1 / 0.023 -> en:minute
    n1=en:bastings | n2=en:minute | rel=r_associated | relid=0 | w=1
  61. en:bastings -- r_associated #0: 1 / 0.023 -> en:moderate
    n1=en:bastings | n2=en:moderate | rel=r_associated | relid=0 | w=1
  62. en:bastings -- r_associated #0: 1 / 0.023 -> en:necessary
    n1=en:bastings | n2=en:necessary | rel=r_associated | relid=0 | w=1
  63. en:bastings -- r_associated #0: 1 / 0.023 -> en:needed
    n1=en:bastings | n2=en:needed | rel=r_associated | relid=0 | w=1
  64. en:bastings -- r_associated #0: 1 / 0.023 -> en:often
    n1=en:bastings | n2=en:often | rel=r_associated | relid=0 | w=1
  65. en:bastings -- r_associated #0: 1 / 0.023 -> en:oil
    n1=en:bastings | n2=en:oil | rel=r_associated | relid=0 | w=1
  66. en:bastings -- r_associated #0: 1 / 0.023 -> en:oven
    n1=en:bastings | n2=en:oven | rel=r_associated | relid=0 | w=1
  67. en:bastings -- r_associated #0: 1 / 0.023 -> en:page
    n1=en:bastings | n2=en:page | rel=r_associated | relid=0 | w=1
  68. en:bastings -- r_associated #0: 1 / 0.023 -> en:Pan
    n1=en:bastings | n2=en:Pan | rel=r_associated | relid=0 | w=1
  69. en:bastings -- r_associated #0: 1 / 0.023 -> en:paper
    n1=en:bastings | n2=en:paper | rel=r_associated | relid=0 | w=1
  70. en:bastings -- r_associated #0: 1 / 0.023 -> en:pepper
    n1=en:bastings | n2=en:pepper | rel=r_associated | relid=0 | w=1
  71. en:bastings -- r_associated #0: 1 / 0.023 -> en:piece
    n1=en:bastings | n2=en:piece | rel=r_associated | relid=0 | w=1
  72. en:bastings -- r_associated #0: 1 / 0.023 -> en:pork
    n1=en:bastings | n2=en:pork | rel=r_associated | relid=0 | w=1
  73. en:bastings -- r_associated #0: 1 / 0.023 -> en:pot
    n1=en:bastings | n2=en:pot | rel=r_associated | relid=0 | w=1
  74. en:bastings -- r_associated #0: 1 / 0.023 -> en:pour
    n1=en:bastings | n2=en:pour | rel=r_associated | relid=0 | w=1
  75. en:bastings -- r_associated #0: 1 / 0.023 -> en:prepare
    n1=en:bastings | n2=en:prepare | rel=r_associated | relid=0 | w=1
  76. en:bastings -- r_associated #0: 1 / 0.023 -> en:prepared
    n1=en:bastings | n2=en:prepared | rel=r_associated | relid=0 | w=1
  77. en:bastings -- r_associated #0: 1 / 0.023 -> en:require
    n1=en:bastings | n2=en:require | rel=r_associated | relid=0 | w=1
  78. en:bastings -- r_associated #0: 1 / 0.023 -> en:roast
    n1=en:bastings | n2=en:roast | rel=r_associated | relid=0 | w=1
  79. en:bastings -- r_associated #0: 1 / 0.023 -> en:roll
    n1=en:bastings | n2=en:roll | rel=r_associated | relid=0 | w=1
  80. en:bastings -- r_associated #0: 1 / 0.023 -> en:rub
    n1=en:bastings | n2=en:rub | rel=r_associated | relid=0 | w=1
  81. en:bastings -- r_associated #0: 1 / 0.023 -> en:salt
    n1=en:bastings | n2=en:salt | rel=r_associated | relid=0 | w=1
  82. en:bastings -- r_associated #0: 1 / 0.023 -> en:sauce
    n1=en:bastings | n2=en:sauce | rel=r_associated | relid=0 | w=1
  83. en:bastings -- r_associated #0: 1 / 0.023 -> en:Save
    n1=en:bastings | n2=en:Save | rel=r_associated | relid=0 | w=1
  84. en:bastings -- r_associated #0: 1 / 0.023 -> en:seam
    n1=en:bastings | n2=en:seam | rel=r_associated | relid=0 | w=1
  85. en:bastings -- r_associated #0: 1 / 0.023 -> en:seasoned
    n1=en:bastings | n2=en:seasoned | rel=r_associated | relid=0 | w=1
  86. en:bastings -- r_associated #0: 1 / 0.023 -> en:serve
    n1=en:bastings | n2=en:serve | rel=r_associated | relid=0 | w=1
  87. en:bastings -- r_associated #0: 1 / 0.023 -> en:sew
    n1=en:bastings | n2=en:sew | rel=r_associated | relid=0 | w=1
  88. en:bastings -- r_associated #0: 1 / 0.023 -> en:sewing
    n1=en:bastings | n2=en:sewing | rel=r_associated | relid=0 | w=1
  89. en:bastings -- r_associated #0: 1 / 0.023 -> en:slice
    n1=en:bastings | n2=en:slice | rel=r_associated | relid=0 | w=1
  90. en:bastings -- r_associated #0: 1 / 0.023 -> en:slowly
    n1=en:bastings | n2=en:slowly | rel=r_associated | relid=0 | w=1
  91. en:bastings -- r_associated #0: 1 / 0.023 -> en:spit
    n1=en:bastings | n2=en:spit | rel=r_associated | relid=0 | w=1
  92. en:bastings -- r_associated #0: 1 / 0.023 -> en:steak
    n1=en:bastings | n2=en:steak | rel=r_associated | relid=0 | w=1
  93. en:bastings -- r_associated #0: 1 / 0.023 -> en:stitch
    n1=en:bastings | n2=en:stitch | rel=r_associated | relid=0 | w=1
  94. en:bastings -- r_associated #0: 1 / 0.023 -> en:stuff
    n1=en:bastings | n2=en:stuff | rel=r_associated | relid=0 | w=1
  95. en:bastings -- r_associated #0: 1 / 0.023 -> en:sufficient
    n1=en:bastings | n2=en:sufficient | rel=r_associated | relid=0 | w=1
  96. en:bastings -- r_associated #0: 1 / 0.023 -> en:technique
    n1=en:bastings | n2=en:technique | rel=r_associated | relid=0 | w=1
  97. en:bastings -- r_associated #0: 1 / 0.023 -> en:temporarily
    n1=en:bastings | n2=en:temporarily | rel=r_associated | relid=0 | w=1
  98. en:bastings -- r_associated #0: 1 / 0.023 -> en:thread
    n1=en:bastings | n2=en:thread | rel=r_associated | relid=0 | w=1
  99. en:bastings -- r_associated #0: 1 / 0.023 -> en:together
    n1=en:bastings | n2=en:together | rel=r_associated | relid=0 | w=1
  100. en:bastings -- r_associated #0: 1 / 0.023 -> en:Turkey
    n1=en:bastings | n2=en:Turkey | rel=r_associated | relid=0 | w=1
  101. en:bastings -- r_associated #0: 1 / 0.023 -> en:water
    n1=en:bastings | n2=en:water | rel=r_associated | relid=0 | w=1
≈ 12 relations entrantes

  1. faufilure --- r_associated #0: 30 --> en:bastings
    n1=faufilure | n2=en:bastings | rel=r_associated | relid=0 | w=30
  2. bâti
    (Nom)
     --- r_associated #0: 21 --> en:bastings
    n1=bâti
    (Nom)
    | n2=en:bastings | rel=r_associated | relid=0 | w=21
  3. en:functioning --- r_associated #0: 20 --> en:bastings
    n1=en:functioning | n2=en:bastings | rel=r_associated | relid=0 | w=20
  4. en:oversewing --- r_associated #0: 20 --> en:bastings
    n1=en:oversewing | n2=en:bastings | rel=r_associated | relid=0 | w=20
  5. en:the progress of something --- r_associated #0: 20 --> en:bastings
    n1=en:the progress of something | n2=en:bastings | rel=r_associated | relid=0 | w=20
  6. faufil --- r_associated #0: 11 --> en:bastings
    n1=faufil | n2=en:bastings | rel=r_associated | relid=0 | w=11
  7. bâti --- r_associated #0: 10 --> en:bastings
    n1=bâti | n2=en:bastings | rel=r_associated | relid=0 | w=10
  8. couture --- r_associated #0: 10 --> en:bastings
    n1=couture | n2=en:bastings | rel=r_associated | relid=0 | w=10
  9. en:basting thread --- r_associated #0: 10 --> en:bastings
    n1=en:basting thread | n2=en:bastings | rel=r_associated | relid=0 | w=10
  10. en:tacking thread --- r_associated #0: 10 --> en:bastings
    n1=en:tacking thread | n2=en:bastings | rel=r_associated | relid=0 | w=10
  11. faufilage --- r_associated #0: 10 --> en:bastings
    n1=faufilage | n2=en:bastings | rel=r_associated | relid=0 | w=10
  12. surjet --- r_associated #0: -10 --> en:bastings
    n1=surjet | n2=en:bastings | rel=r_associated | relid=0 | w=-10
Le service Rézo permet d'énumérer les relations existant pour un terme. Ce service est interrogeable par programme.
Projet JeuxDeMots - url: http://www.jeuxdemots.org
contact: mathieu.lafourcade@lirmm.fr