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Le Rézo de JeuxDeMots
• Types de relations
• Types de noeuds
• Consolider
le terme
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  Filtrage type relations : +   - (ex: 4, 12, 18, 36, 444, 555, 777)
  Filtrage valeur :          min   max
  Filtrage type noeuds :   +   - (ex: 4, 6, 8, 9, 10, 12, 18, 36, 444, 555, 777)

  Présentation de sortie :   (ex: -rien-, cloud, nicecloud)
 

'steack haché'
(id=212523 ; fe=steack haché ; type=666 ; niveau=200 ; luminosité=18 ; somme entrante=13662 creation date=2009-11-21 touchdate=2025-11-27 21:12:59.000)
≈ 23 relations sortantes

  1. steack haché -- r_has_part #9: 30 / 1 -> en:beefsteak
    n1=steack haché | n2=en:beefsteak | rel=r_has_part | relid=9 | w=30
  2. steack haché -- r_has_part #9: 25 / 0.833 -> beefsteak
    n1=steack haché | n2=beefsteak | rel=r_has_part | relid=9 | w=25
  3. steack haché -- r_has_part #9: 25 / 0.833 -> bifteck
    n1=steack haché | n2=bifteck | rel=r_has_part | relid=9 | w=25
  4. steack haché -- r_has_part #9: 25 / 0.833 -> biftèque
    n1=steack haché | n2=biftèque | rel=r_has_part | relid=9 | w=25
  5. steack haché -- r_has_part #9: 25 / 0.833 -> en:ground beef
    n1=steack haché | n2=en:ground beef | rel=r_has_part | relid=9 | w=25
  6. steack haché -- r_has_part #9: 25 / 0.833 -> pain rond
    n1=steack haché | n2=pain rond | rel=r_has_part | relid=9 | w=25
  7. steack haché -- r_has_part #9: 25 / 0.833 -> pain
    (boulangerie)
    n1=steack haché | n2=pain
    (boulangerie)
    | rel=r_has_part | relid=9 | w=25
  8. steack haché -- r_has_part #9: 25 / 0.833 -> petit pain
    n1=steack haché | n2=petit pain | rel=r_has_part | relid=9 | w=25
  9. steack haché -- r_has_part #9: 25 / 0.833 -> steack
    n1=steack haché | n2=steack | rel=r_has_part | relid=9 | w=25
  10. steack haché -- r_has_part #9: 25 / 0.833 -> viande
    n1=steack haché | n2=viande | rel=r_has_part | relid=9 | w=25
  11. steack haché -- r_has_part #9: 25 / 0.833 -> viande de boeuf
    n1=steack haché | n2=viande de boeuf | rel=r_has_part | relid=9 | w=25
  12. steack haché -- r_has_part #9: 10 / 0.333 -> boeuf haché
    n1=steack haché | n2=boeuf haché | rel=r_has_part | relid=9 | w=10
  13. steack haché -- r_has_part #9: 10 / 0.333 -> en:beef mince
    n1=steack haché | n2=en:beef mince | rel=r_has_part | relid=9 | w=10
  14. steack haché -- r_has_part #9: 10 / 0.333 -> en:minced beef
    n1=steack haché | n2=en:minced beef | rel=r_has_part | relid=9 | w=10
  15. steack haché -- r_has_part #9: 10 / 0.333 -> salade
    n1=steack haché | n2=salade | rel=r_has_part | relid=9 | w=10
  16. steack haché -- r_has_part #9: 5 / 0.167 -> Boeuf haché
    n1=steack haché | n2=Boeuf haché | rel=r_has_part | relid=9 | w=5
  17. steack haché -- r_has_part #9: 5 / 0.167 -> bœuf haché
    n1=steack haché | n2=bœuf haché | rel=r_has_part | relid=9 | w=5
  18. steack haché -- r_has_part #9: 5 / 0.167 -> salade
    (cuisine)
    n1=steack haché | n2=salade
    (cuisine)
    | rel=r_has_part | relid=9 | w=5
  19. steack haché -- r_has_part #9: 5 / 0.167 -> salade
    (cuisine, ingrédient de cuisine)
    n1=steack haché | n2=salade
    (cuisine, ingrédient de cuisine)
    | rel=r_has_part | relid=9 | w=5
  20. steack haché -- r_has_part #9: 5 / 0.167 -> Steak haché
    n1=steack haché | n2=Steak haché | rel=r_has_part | relid=9 | w=5
  21. steack haché -- r_has_part #9: -5 / -0.167 -> hamburger
    n1=steack haché | n2=hamburger | rel=r_has_part | relid=9 | w=-5
  22. steack haché -- r_has_part #9: -20 / -0.667 -> en:hamburger
    n1=steack haché | n2=en:hamburger | rel=r_has_part | relid=9 | w=-20
  23. steack haché -- r_has_part #9: -20 / -0.667 -> steak de boeuf
    n1=steack haché | n2=steak de boeuf | rel=r_has_part | relid=9 | w=-20
≈ 41 relations entrantes

  1. repas --- r_has_part #9: 28 --> steack haché
    n1=repas | n2=steack haché | rel=r_has_part | relid=9 | w=28
  2. Mac Do --- r_has_part #9: 25 --> steack haché
    n1=Mac Do | n2=steack haché | rel=r_has_part | relid=9 | w=25
  3. Mac Donald's --- r_has_part #9: 25 --> steack haché
    n1=Mac Donald's | n2=steack haché | rel=r_has_part | relid=9 | w=25
  4. MacDo --- r_has_part #9: 25 --> steack haché
    n1=MacDo | n2=steack haché | rel=r_has_part | relid=9 | w=25
  5. MacDonald's --- r_has_part #9: 25 --> steack haché
    n1=MacDonald's | n2=steack haché | rel=r_has_part | relid=9 | w=25
  6. Mc Do --- r_has_part #9: 25 --> steack haché
    n1=Mc Do | n2=steack haché | rel=r_has_part | relid=9 | w=25
  7. McDo --- r_has_part #9: 25 --> steack haché
    n1=McDo | n2=steack haché | rel=r_has_part | relid=9 | w=25
  8. McDonald's --- r_has_part #9: 25 --> steack haché
    n1=McDonald's | n2=steack haché | rel=r_has_part | relid=9 | w=25
  9. Quick --- r_has_part #9: 25 --> steack haché
    n1=Quick | n2=steack haché | rel=r_has_part | relid=9 | w=25
  10. cuisine américaine --- r_has_part #9: 25 --> steack haché
    n1=cuisine américaine | n2=steack haché | rel=r_has_part | relid=9 | w=25
  11. en:hamburger --- r_has_part #9: 25 --> steack haché
    n1=en:hamburger | n2=steack haché | rel=r_has_part | relid=9 | w=25
  12. les samoussas au boeuf d'Emilienne --- r_has_part #9: 25 --> steack haché
    n1=les samoussas au boeuf d'Emilienne | n2=steack haché | rel=r_has_part | relid=9 | w=25
  13. les samoussas au boeuf d'emilienne --- r_has_part #9: 25 --> steack haché
    n1=les samoussas au boeuf d'emilienne | n2=steack haché | rel=r_has_part | relid=9 | w=25
  14. mac do --- r_has_part #9: 25 --> steack haché
    n1=mac do | n2=steack haché | rel=r_has_part | relid=9 | w=25
  15. malbouffe --- r_has_part #9: 25 --> steack haché
    n1=malbouffe | n2=steack haché | rel=r_has_part | relid=9 | w=25
  16. mc do --- r_has_part #9: 25 --> steack haché
    n1=mc do | n2=steack haché | rel=r_has_part | relid=9 | w=25
  17. en:Hamburger --- r_has_part #9: 10 --> steack haché
    n1=en:Hamburger | n2=steack haché | rel=r_has_part | relid=9 | w=10
  18. en:junk food --- r_has_part #9: 10 --> steack haché
    n1=en:junk food | n2=steack haché | rel=r_has_part | relid=9 | w=10
  19. mcdonald's --- r_has_part #9: 10 --> steack haché
    n1=mcdonald's | n2=steack haché | rel=r_has_part | relid=9 | w=10
  20. en:McDonald's --- r_has_part #9: -5.777 --> steack haché
    n1=en:McDonald's | n2=steack haché | rel=r_has_part | relid=9 | w=-5.777
  21. en:beef mince --- r_has_part #9: -5.777 --> steack haché
    n1=en:beef mince | n2=steack haché | rel=r_has_part | relid=9 | w=-5.777
  22. boulettes de boeuf keftas --- r_has_part #9: -20.777 --> steack haché
    n1=boulettes de boeuf keftas | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  23. boulettes de viande pakistanaise avec de la sauce (Koftay) --- r_has_part #9: -20.777 --> steack haché
    n1=boulettes de viande pakistanaise avec de la sauce (Koftay) | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  24. boulettes de viande à la sauce tomate --- r_has_part #9: -20.777 --> steack haché
    n1=boulettes de viande à la sauce tomate | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  25. chili Con Carne à la mijoteuse --- r_has_part #9: -20.777 --> steack haché
    n1=chili Con Carne à la mijoteuse | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  26. chili con carne à la mijoteuse --- r_has_part #9: -20.777 --> steack haché
    n1=chili con carne à la mijoteuse | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  27. dinde traditionnelle grecque farcie aux châtaignes et pignons de pin --- r_has_part #9: -20.777 --> steack haché
    n1=dinde traditionnelle grecque farcie aux châtaignes et pignons de pin | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  28. en:beefburger --- r_has_part #9: -20.777 --> steack haché
    n1=en:beefburger | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  29. en:burger --- r_has_part #9: -20.777 --> steack haché
    n1=en:burger | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  30. en:egg on top --- r_has_part #9: -20.777 --> steack haché
    n1=en:egg on top | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  31. en:fried egg on top --- r_has_part #9: -20.777 --> steack haché
    n1=en:fried egg on top | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  32. encornets farcis au bœuf sauce tomate --- r_has_part #9: -20.777 --> steack haché
    n1=encornets farcis au bœuf sauce tomate | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  33. gratin de cannelloni aux trois viandes --- r_has_part #9: -20.777 --> steack haché
    n1=gratin de cannelloni aux trois viandes | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  34. hachis parmentier facile --- r_has_part #9: -20.777 --> steack haché
    n1=hachis parmentier facile | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  35. kebbé - Boulettes de viande libanaises --- r_has_part #9: -20.777 --> steack haché
    n1=kebbé - Boulettes de viande libanaises | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  36. kebbé - boulettes de viande libanaises --- r_has_part #9: -20.777 --> steack haché
    n1=kebbé - boulettes de viande libanaises | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  37. la meilleure moussaka --- r_has_part #9: -20.777 --> steack haché
    n1=la meilleure moussaka | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  38. moussaka et crumble au quinoa --- r_has_part #9: -20.777 --> steack haché
    n1=moussaka et crumble au quinoa | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  39. oeuf à cheval --- r_has_part #9: -20.777 --> steack haché
    n1=oeuf à cheval | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  40. samoussa au bœuf et citron vert --- r_has_part #9: -20.777 --> steack haché
    n1=samoussa au bœuf et citron vert | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
  41. samoussas chinois aux pousses de bambou --- r_has_part #9: -20.777 --> steack haché
    n1=samoussas chinois aux pousses de bambou | n2=steack haché | rel=r_has_part | relid=9 | w=-20.777
Le service Rézo permet d'énumérer les relations existant pour un terme. Ce service est interrogeable par programme.
Projet JeuxDeMots - url: http://www.jeuxdemots.org
contact: mathieu.lafourcade@lirmm.fr