Javascript doit fonctionner ! Activez-le et rechargez cette page.
le terme
  Options  
             

  Filtrage type relations : +   - (ex: 4, 12, 18, 36, 444, 555, 777)
  Filtrage valeur :          min   max
  Filtrage type noeuds :   +   - (ex: 4, 6, 8, 9, 10, 12, 18, 36, 444, 555, 777)

  Présentation de sortie :   (ex: -rien-, cloud, nicecloud)
 

'en:flavor,bavarian cream'
(id=8040908 ; fe=en:flavor,bavarian cream ; type=1 ; niveau=200 ; luminosité=25 ; somme entrante=1127 creation date=2017-07-20 touchdate=2025-07-26 21:05:00.000)
≈ 35 relations sortantes

  1. en:flavor,bavarian cream -- r_associated #0: 41 / 1 -> en:fruit flavor
    n1=en:flavor,bavarian cream | n2=en:fruit flavor | rel=r_associated | relid=0 | w=41
  2. en:flavor,bavarian cream -- r_associated #0: 40 / 0.976 -> en:flavor,natural
    n1=en:flavor,bavarian cream | n2=en:flavor,natural | rel=r_associated | relid=0 | w=40
  3. en:flavor,bavarian cream -- r_associated #0: 38 / 0.927 -> en:flavor excipient
    n1=en:flavor,bavarian cream | n2=en:flavor excipient | rel=r_associated | relid=0 | w=38
  4. en:flavor,bavarian cream -- r_associated #0: 36 / 0.878 -> en:lime flavor
    n1=en:flavor,bavarian cream | n2=en:lime flavor | rel=r_associated | relid=0 | w=36
  5. en:flavor,bavarian cream -- r_associated #0: 36 / 0.878 -> en:orange flavor
    n1=en:flavor,bavarian cream | n2=en:orange flavor | rel=r_associated | relid=0 | w=36
  6. en:flavor,bavarian cream -- r_associated #0: 35 / 0.854 -> en:flavor,artificial
    n1=en:flavor,bavarian cream | n2=en:flavor,artificial | rel=r_associated | relid=0 | w=35
  7. en:flavor,bavarian cream -- r_associated #0: 35 / 0.854 -> en:licorice flavor
    n1=en:flavor,bavarian cream | n2=en:licorice flavor | rel=r_associated | relid=0 | w=35
  8. en:flavor,bavarian cream -- r_associated #0: 35 / 0.854 -> en:peppermint flavor
    n1=en:flavor,bavarian cream | n2=en:peppermint flavor | rel=r_associated | relid=0 | w=35
  9. en:flavor,bavarian cream -- r_associated #0: 34 / 0.829 -> en:berry flavor
    n1=en:flavor,bavarian cream | n2=en:berry flavor | rel=r_associated | relid=0 | w=34
  10. en:flavor,bavarian cream -- r_associated #0: 34 / 0.829 -> en:ginger flavor
    n1=en:flavor,bavarian cream | n2=en:ginger flavor | rel=r_associated | relid=0 | w=34
  11. en:flavor,bavarian cream -- r_associated #0: 34 / 0.829 -> en:sweetening agents
    n1=en:flavor,bavarian cream | n2=en:sweetening agents | rel=r_associated | relid=0 | w=34
  12. en:flavor,bavarian cream -- r_associated #0: 32 / 0.78 -> en:butterscotch flavor
    n1=en:flavor,bavarian cream | n2=en:butterscotch flavor | rel=r_associated | relid=0 | w=32
  13. en:flavor,bavarian cream -- r_associated #0: 32 / 0.78 -> en:cherry flavor
    n1=en:flavor,bavarian cream | n2=en:cherry flavor | rel=r_associated | relid=0 | w=32
  14. en:flavor,bavarian cream -- r_associated #0: 32 / 0.78 -> en:flavor,lemon-lime
    n1=en:flavor,bavarian cream | n2=en:flavor,lemon-lime | rel=r_associated | relid=0 | w=32
  15. en:flavor,bavarian cream -- r_associated #0: 32 / 0.78 -> en:pineapple flavor
    n1=en:flavor,bavarian cream | n2=en:pineapple flavor | rel=r_associated | relid=0 | w=32
  16. en:flavor,bavarian cream -- r_associated #0: 32 / 0.78 -> en:wintergreen flavor
    n1=en:flavor,bavarian cream | n2=en:wintergreen flavor | rel=r_associated | relid=0 | w=32
  17. en:flavor,bavarian cream -- r_associated #0: 31 / 0.756 -> en:cinnamon flavor
    n1=en:flavor,bavarian cream | n2=en:cinnamon flavor | rel=r_associated | relid=0 | w=31
  18. en:flavor,bavarian cream -- r_associated #0: 30 / 0.732 -> en:grape flavor
    n1=en:flavor,bavarian cream | n2=en:grape flavor | rel=r_associated | relid=0 | w=30
  19. en:flavor,bavarian cream -- r_associated #0: 30 / 0.732 -> en:root beer flavor
    n1=en:flavor,bavarian cream | n2=en:root beer flavor | rel=r_associated | relid=0 | w=30
  20. en:flavor,bavarian cream -- r_associated #0: 29 / 0.707 -> en:coconut flavor
    n1=en:flavor,bavarian cream | n2=en:coconut flavor | rel=r_associated | relid=0 | w=29
  21. en:flavor,bavarian cream -- r_associated #0: 29 / 0.707 -> en:flavor,butter
    n1=en:flavor,bavarian cream | n2=en:flavor,butter | rel=r_associated | relid=0 | w=29
  22. en:flavor,bavarian cream -- r_associated #0: 28 / 0.683 -> en:artificial flavor,orange
    n1=en:flavor,bavarian cream | n2=en:artificial flavor,orange | rel=r_associated | relid=0 | w=28
  23. en:flavor,bavarian cream -- r_associated #0: 28 / 0.683 -> en:strawberry flavor
    n1=en:flavor,bavarian cream | n2=en:strawberry flavor | rel=r_associated | relid=0 | w=28
  24. en:flavor,bavarian cream -- r_associated #0: 27 / 0.659 -> en:mint flavor
    n1=en:flavor,bavarian cream | n2=en:mint flavor | rel=r_associated | relid=0 | w=27
  25. en:flavor,bavarian cream -- r_associated #0: 27 / 0.659 -> en:raspberry flavor
    n1=en:flavor,bavarian cream | n2=en:raspberry flavor | rel=r_associated | relid=0 | w=27
  26. en:flavor,bavarian cream -- r_associated #0: 27 / 0.659 -> en:vanilla
    n1=en:flavor,bavarian cream | n2=en:vanilla | rel=r_associated | relid=0 | w=27
  27. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> Agents édulcorants
    n1=en:flavor,bavarian cream | n2=Agents édulcorants | rel=r_associated | relid=0 | w=20
  28. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> agents édulcorants
    n1=en:flavor,bavarian cream | n2=agents édulcorants | rel=r_associated | relid=0 | w=20
  29. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> édulcorants
    n1=en:flavor,bavarian cream | n2=édulcorants | rel=r_associated | relid=0 | w=20
  30. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> en:vanilla essence
    n1=en:flavor,bavarian cream | n2=en:vanilla essence | rel=r_associated | relid=0 | w=20
  31. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> en:vanilla extract
    n1=en:flavor,bavarian cream | n2=en:vanilla extract | rel=r_associated | relid=0 | w=20
  32. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> extrait de vanille
    n1=en:flavor,bavarian cream | n2=extrait de vanille | rel=r_associated | relid=0 | w=20
  33. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> produits édulcorants
    n1=en:flavor,bavarian cream | n2=produits édulcorants | rel=r_associated | relid=0 | w=20
  34. en:flavor,bavarian cream -- r_associated #0: 20 / 0.488 -> substituts du sucre
    n1=en:flavor,bavarian cream | n2=substituts du sucre | rel=r_associated | relid=0 | w=20
  35. en:flavor,bavarian cream -- r_associated #0: 2 / 0.049 -> en:cream
    n1=en:flavor,bavarian cream | n2=en:cream | rel=r_associated | relid=0 | w=2
≈ 36 relations entrantes

  1. agents édulcorants --- r_associated #0: 57 --> en:flavor,bavarian cream
    n1=agents édulcorants | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=57
  2. en:sweetening agents --- r_associated #0: 57 --> en:flavor,bavarian cream
    n1=en:sweetening agents | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=57
  3. produits édulcorants --- r_associated #0: 55 --> en:flavor,bavarian cream
    n1=produits édulcorants | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=55
  4. Agents édulcorants --- r_associated #0: 48 --> en:flavor,bavarian cream
    n1=Agents édulcorants | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=48
  5. édulcorants --- r_associated #0: 47 --> en:flavor,bavarian cream
    n1=édulcorants | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=47
  6. en:root beer flavor --- r_associated #0: 36 --> en:flavor,bavarian cream
    n1=en:root beer flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=36
  7. en:artificial flavor,orange --- r_associated #0: 34 --> en:flavor,bavarian cream
    n1=en:artificial flavor,orange | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=34
  8. en:fruit flavor --- r_associated #0: 34 --> en:flavor,bavarian cream
    n1=en:fruit flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=34
  9. en:mint flavor --- r_associated #0: 34 --> en:flavor,bavarian cream
    n1=en:mint flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=34
  10. substituts du sucre --- r_associated #0: 34 --> en:flavor,bavarian cream
    n1=substituts du sucre | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=34
  11. en:licorice flavor --- r_associated #0: 32 --> en:flavor,bavarian cream
    n1=en:licorice flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=32
  12. en:peppermint flavor --- r_associated #0: 31 --> en:flavor,bavarian cream
    n1=en:peppermint flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=31
  13. en:cherry flavor --- r_associated #0: 30 --> en:flavor,bavarian cream
    n1=en:cherry flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=30
  14. en:flavor,butter --- r_associated #0: 30 --> en:flavor,bavarian cream
    n1=en:flavor,butter | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=30
  15. en:vanilla --- r_associated #0: 30 --> en:flavor,bavarian cream
    n1=en:vanilla | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=30
  16. en:vanilla extract --- r_associated #0: 30 --> en:flavor,bavarian cream
    n1=en:vanilla extract | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=30
  17. en:butterscotch flavor --- r_associated #0: 27 --> en:flavor,bavarian cream
    n1=en:butterscotch flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=27
  18. en:flavor,artificial --- r_associated #0: 27 --> en:flavor,bavarian cream
    n1=en:flavor,artificial | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=27
  19. en:flavor,lemon-lime --- r_associated #0: 27 --> en:flavor,bavarian cream
    n1=en:flavor,lemon-lime | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=27
  20. en:ginger flavor --- r_associated #0: 27 --> en:flavor,bavarian cream
    n1=en:ginger flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=27
  21. en:lime flavor --- r_associated #0: 27 --> en:flavor,bavarian cream
    n1=en:lime flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=27
  22. en:strawberry flavor --- r_associated #0: 27 --> en:flavor,bavarian cream
    n1=en:strawberry flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=27
  23. en:flavor excipient --- r_associated #0: 26 --> en:flavor,bavarian cream
    n1=en:flavor excipient | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=26
  24. en:grape flavor --- r_associated #0: 26 --> en:flavor,bavarian cream
    n1=en:grape flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=26
  25. en:vanilla essence --- r_associated #0: 26 --> en:flavor,bavarian cream
    n1=en:vanilla essence | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=26
  26. extrait de vanille --- r_associated #0: 26 --> en:flavor,bavarian cream
    n1=extrait de vanille | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=26
  27. en:coconut flavor --- r_associated #0: 25 --> en:flavor,bavarian cream
    n1=en:coconut flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=25
  28. en:cinnamon flavor --- r_associated #0: 24 --> en:flavor,bavarian cream
    n1=en:cinnamon flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=24
  29. en:flavor,natural --- r_associated #0: 24 --> en:flavor,bavarian cream
    n1=en:flavor,natural | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=24
  30. en:berry flavor --- r_associated #0: 23 --> en:flavor,bavarian cream
    n1=en:berry flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=23
  31. en:wintergreen flavor --- r_associated #0: 23 --> en:flavor,bavarian cream
    n1=en:wintergreen flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=23
  32. en:orange flavor --- r_associated #0: 21 --> en:flavor,bavarian cream
    n1=en:orange flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=21
  33. en:pineapple flavor --- r_associated #0: 21 --> en:flavor,bavarian cream
    n1=en:pineapple flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=21
  34. en:raspberry flavor --- r_associated #0: 21 --> en:flavor,bavarian cream
    n1=en:raspberry flavor | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=21
  35. substituts sucrés --- r_associated #0: 10 --> en:flavor,bavarian cream
    n1=substituts sucrés | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=10
  36. Édulcorants --- r_associated #0: 10 --> en:flavor,bavarian cream
    n1=Édulcorants | n2=en:flavor,bavarian cream | rel=r_associated | relid=0 | w=10
Le service Rézo permet d'énumérer les relations existant pour un terme. Ce service est interrogeable par programme.
Projet JeuxDeMots - url: http://www.jeuxdemots.org
contact: mathieu.lafourcade@lirmm.fr