'yaourt'
(id=82320 ; fe=yaourt ; type=1 ; niveau=51.6591 ;
luminosité=1054 ;
somme entrante=97922 creation date=2007-06-21 touchdate=2025-11-26 05:35:52.000) ≈ 34 relations sortantes
- yaourt --
r_domain #3: 1004 / 1 ->
produits laitiers
n1=yaourt | n2=produits laitiers | rel=r_domain | relid=3 | w=1004
- yaourt --
r_domain #3: 704.04 / 0.701 ->
alimentation
n1=yaourt | n2=alimentation | rel=r_domain | relid=3 | w=704.04
- yaourt --
r_domain #3: 698.62 / 0.696 ->
desserts
n1=yaourt | n2=desserts | rel=r_domain | relid=3 | w=698.62
- yaourt --
r_domain #3: 697.73 / 0.695 ->
art culinaire
n1=yaourt | n2=art culinaire | rel=r_domain | relid=3 | w=697.73
- yaourt --
r_domain #3: 538.51 / 0.536 ->
dessert
n1=yaourt | n2=dessert | rel=r_domain | relid=3 | w=538.51
- yaourt --
r_domain #3: 402 / 0.4 ->
cuisine
n1=yaourt | n2=cuisine | rel=r_domain | relid=3 | w=402
- yaourt --
r_domain #3: 67 / 0.067 ->
vie quotidienne
n1=yaourt | n2=vie quotidienne | rel=r_domain | relid=3 | w=67
- yaourt --
r_domain #3: 43 / 0.043 ->
en:art of entertaining
n1=yaourt | n2=en:art of entertaining | rel=r_domain | relid=3 | w=43
- yaourt --
r_domain #3: 38 / 0.038 ->
lait
n1=yaourt | n2=lait | rel=r_domain | relid=3 | w=38
- yaourt --
r_domain #3: 36 / 0.036 ->
gastronomie
n1=yaourt | n2=gastronomie | rel=r_domain | relid=3 | w=36
- yaourt --
r_domain #3: 36 / 0.036 ->
nourriture
n1=yaourt | n2=nourriture | rel=r_domain | relid=3 | w=36
- yaourt --
r_domain #3: 35 / 0.035 ->
cuisine fine
n1=yaourt | n2=cuisine fine | rel=r_domain | relid=3 | w=35
- yaourt --
r_domain #3: 35 / 0.035 ->
en:fine dining
n1=yaourt | n2=en:fine dining | rel=r_domain | relid=3 | w=35
- yaourt --
r_domain #3: 34 / 0.034 ->
nutrition
n1=yaourt | n2=nutrition | rel=r_domain | relid=3 | w=34
- yaourt --
r_domain #3: 32 / 0.032 ->
alimentation et gastronomie
n1=yaourt | n2=alimentation et gastronomie | rel=r_domain | relid=3 | w=32
- yaourt --
r_domain #3: 32 / 0.032 ->
en:art of cooking
n1=yaourt | n2=en:art of cooking | rel=r_domain | relid=3 | w=32
- yaourt --
r_domain #3: 32 / 0.032 ->
fromages
n1=yaourt | n2=fromages | rel=r_domain | relid=3 | w=32
- yaourt --
r_domain #3: 31 / 0.031 ->
cuisine
(art culinaire)
n1=yaourt | n2=cuisine (art culinaire) | rel=r_domain | relid=3 | w=31
- yaourt --
r_domain #3: 30 / 0.03 ->
en:dairy products
n1=yaourt | n2=en:dairy products | rel=r_domain | relid=3 | w=30
- yaourt --
r_domain #3: 30 / 0.03 ->
en:haute cuisine
n1=yaourt | n2=en:haute cuisine | rel=r_domain | relid=3 | w=30
- yaourt --
r_domain #3: 29 / 0.029 ->
alimentation
(aliments)
n1=yaourt | n2=alimentation (aliments) | rel=r_domain | relid=3 | w=29
- yaourt --
r_domain #3: 29 / 0.029 ->
art de la table
n1=yaourt | n2=art de la table | rel=r_domain | relid=3 | w=29
- yaourt --
r_domain #3: 29 / 0.029 ->
en:milk products
n1=yaourt | n2=en:milk products | rel=r_domain | relid=3 | w=29
- yaourt --
r_domain #3: 29 / 0.029 ->
produit laitier
n1=yaourt | n2=produit laitier | rel=r_domain | relid=3 | w=29
- yaourt --
r_domain #3: 28 / 0.028 ->
Art culinaire
n1=yaourt | n2=Art culinaire | rel=r_domain | relid=3 | w=28
- yaourt --
r_domain #3: 28 / 0.028 ->
cuisine française
n1=yaourt | n2=cuisine française | rel=r_domain | relid=3 | w=28
- yaourt --
r_domain #3: 28 / 0.028 ->
en:culinary art
n1=yaourt | n2=en:culinary art | rel=r_domain | relid=3 | w=28
- yaourt --
r_domain #3: 26 / 0.026 ->
laitage
n1=yaourt | n2=laitage | rel=r_domain | relid=3 | w=26
- yaourt --
r_domain #3: 25 / 0.025 ->
aliments
n1=yaourt | n2=aliments | rel=r_domain | relid=3 | w=25
- yaourt --
r_domain #3: 25 / 0.025 ->
Cuisine
n1=yaourt | n2=Cuisine | rel=r_domain | relid=3 | w=25
- yaourt --
r_domain #3: 25 / 0.025 ->
en:dairy produce
n1=yaourt | n2=en:dairy produce | rel=r_domain | relid=3 | w=25
- yaourt --
r_domain #3: 25 / 0.025 ->
en:dairy product
n1=yaourt | n2=en:dairy product | rel=r_domain | relid=3 | w=25
- yaourt --
r_domain #3: 25 / 0.025 ->
en:milk product
n1=yaourt | n2=en:milk product | rel=r_domain | relid=3 | w=25
- yaourt --
r_domain #3: 15 / 0.015 ->
chanson
n1=yaourt | n2=chanson | rel=r_domain | relid=3 | w=15
| ≈ 0 relations entrantes
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